Name: Cauliflower Egg Patty recipe by Kumuda Elavazhagan at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 5
Ingredients: 1 medium sized cauliflower; 4 Eggs; Salt and Pepper as per taste; 3 cups water; oil to fry

ABOUT Cauliflower Egg Patty RECIPE

An evening snack or a side dish,the taste is awesome.Easy recipe.

Instructions

Separate the cauliflower into medium sized florets
Slice each into half
Transfer these to a vessel adding 1tesp salt and 3 cups of water
Keep on medium flame let boil till it's 3 /4 cooked
Drain water and keep aside
In a bowl whisk eggs,add salt and pepper,mix well
Keep a flat pan on medium low heat,add a tbsp of oil
Dip cauliflower in the egg mixture and place on the pan
Invert after a few seconds and press to flatten the cauliflower,move it to the side of the pan,cook on both sides till brown,
Repeat it with the remaining florets. You can fry 6 in a batch.
Serve hot with ketchup,or a side dish for rice with sambar or rasam.

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