Name: Pasta in white sauce. recipe by Rakhi Lakhan at BetterButter
Prep time: 50 min
Cook time: 20 min
Total time: 70 min
Yield: 4
Ingredients: White sauce one large bowl; Pasta 200gm; Italian seasoning; Vegetables of your choice I used carrot n American corn; Salt; Butter 50 gm; All per pose flour 1tbs; Milk 1 1/2 cup; Garlic pods 5; Olive oil; Cheese Cubes 2; Black paper 1 tsp

ABOUT Pasta in white sauce. RECIPE

Pasta loaded with richness of butter and cheese

Ingredients Serving: 4

White sauce one large bowl
Pasta 200gm
Italian seasoning
Vegetables of your choice I used carrot n American corn
Salt
Butter 50 gm
All per pose flour 1tbs
Milk 1 1/2 cup
Garlic pods 5
Olive oil
Cheese Cubes 2
Black paper 1 tsp

Instructions

Boil pasta in salted water, drain water and keep aside.
Prepare white sauce - Add 50 gm butter in a pan add all purpose flour, roast it, add milk and stir it while it is thickened, add corn Italian seasoning, salt and pepper.
Add 2 cubes of cheese also in another pan add olive oil, put chopped garlic and carrot, sauté it and mix it in white sauce, add pasta cook for 10 mints over low heat.

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