Name: Veg And Egg Noodles recipe by Kumuda Elavazhagan at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: I big onion thinly sliced; 1 carrot and 1 capsicum sliced thinly; 1 cup shredded cabbage; 1 tesp minced garlic; 1" ginger minced; 1 tesp salt; 1tesp pepper; 1 1/2 tesp soya sauce; 2 eggs scrambled; 2 tbsp Oil; 200 grams noodles, 1 tesp salt and 3 cups water

ABOUT Veg And Egg Noodles RECIPE

Easy,quick and healthy recipe,

Ingredients Serving: 4

I big onion thinly sliced
1 carrot and 1 capsicum sliced thinly
1 cup shredded cabbage
1 tesp minced garlic
1" ginger minced
1 tesp salt
1tesp pepper
1 1/2 tesp soya sauce
2 eggs scrambled
2 tbsp Oil
200 grams noodles, 1 tesp salt and 3 cups water

Instructions

Heat oil in a pan add in the ginger and garlic,saute for a minute
Add in the onions and saute till light brown
Add in all the vegetables,saute and cook covered on low heat for 10 minutes, stirring occasionally.
Add 3 cups of water and 1 tesp salt in a vessel and bring it to a boil
Add-in the noodles let cook for 2 minutes.
Remove and drain the water
Add the noodles to the veg along with scrambled eggs,salt ,pepper and soya sauce.Give it a stir to combine all.
Serve hot with tomato ketchup.

Similar Recipes