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Photo of Hung Curd Crispy Candy by archana chaudhari at BetterButter
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Hung Curd Crispy Candy

Jun-23-2018
archana chaudhari
7 minutes
Prep Time
35 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Hung Curd Crispy Candy RECIPE

These mouthwatering and tempting candies are sweet & sour in taste.

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • Indian
  • Sauteeing
  • Snacks

Ingredients Serving: 10

  1. Hung curd 1 cup
  2. Whole white Sugar 1 cup
  3. powdered sugar 1/2 cup
  4. Saffron threads 8
  5. Nutmeg powder 1 pinch

Instructions

  1. Mix hung curd and whole white sugar in a bowl keep aside for 10 minutes.
  2. Mix properly and transfer in a non stick pan
  3. Keep stirring fo 10 to 15 minutes
  4. If it's not stick on plate then it is ready
  5. Remove from pan and transfer in a plate.
  6. After 5 minutes add saffron, nutmeg powder and powder sugar in it
  7. Knead the mixture properly and make a ball.
  8. Roll on the table top and give desire shape candies.
  9. After making all candies keep in air tight container.

Reviews (1)  

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Payal Singh
Jun-24-2018
Payal Singh   Jun-24-2018

nice , will definitely try this

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