Name: Checkered cookies recipe by Rakhi Bhagat at BetterButter
Prep time: 60 min
Cook time: 15 min
Total time: 75 min
Yield: 3
Ingredients: 200 gms butter; 100 gms Sugar; 150 gms Maida; 50 gms coco powder; 1 tsp chocolate essence; 1 tsp raspberry essence; 1 tsp milk; Pinch of dalchini powder; Baking powder 1/2 tsp

Take a bowl..Add butter and sugar n whisk as much as possible....Till the mixture turns fluffy and light

Now sieve baking powder and maida into the mixture and mix properly...Till crumble texture

Finally divide into two parts...Add coco powder and chocolate essence in half part n mix well..Add very little mixture and form a dough...

Add raspberry essence and dalchini powder into the other half ..Mix well...Add very little milk and form a dough

Roll the chocolate dough into one fourth inch thick rectangular chapati..And cut it into three..

Repeat the same process for raspberrydough tooo...

Place one strip of chocolate layer and tasveer layer in the base..Again place another raspberry layer on chocolate layer and chocolate layer on raspberry...Repeat again by planing third layer of chocolate dough on raspberry layer and raspberry layer on chocolate dough...Join it properly by pressing...

Now cut it horizontally leaving equal 1/4 inch thickness

Bake it in preheated oven for 15 min at 180 degrees...

Cooking is like making love

Checkered cookies

Jun-12-2018

ABOUT Checkered cookies RECIPE

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Ingredients Serving: 3

Instructions

Reviews (1)

Shelly Sharma

Shelly Sharma Jun-18-2018

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