Name: Nimbu Pani Popsicles... recipe by Zeenath Fathima at BetterButter
Prep time: 10 min
Cook time: 240 min
Total time: 250 min
Yield: 10
Ingredients: Lemons large 3; Black salt 1/4 tsp; Sugar 1/2 cup; Water 500 ml

ABOUT Nimbu Pani Popsicles... RECIPE

An authentic Indian drink and a popular coolant. This and much more describes the nimbu pani aptly. Tangy and sweet, loaded with the goodness of Vit.C, it is also a perfect thirst quencher. Everyone will love to have these in Summers almost everyday. Now in the form of popsies or ice lollies, these will be appreciated more. Damn easy to make and enjoy. You will feel refreshed the moment you have these juicy popsies. Lick your way to a most refreshing drink ever and relish it's awesome flavour this festive season. Happy Chilling With Nimbu Pani !

Instructions

Microwave lemons for a minute to make them soft.
Squeeze out the juice with a handheld sqeezer.
Stir in black salt and mix well.
Fill up the popsicle moulds and freeze for almost 4 hours.
Tangy and sweet nimbu pani popsies are ready for kids to enjoy or to serve at iftaar.

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