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Tejaswi B
It is made up with fruit puree,sugar and a dash of lemon juice.Lemon acts like a preservative.You can keep in fridge and can use for a good couple of days.Everybody especially kids loves Mango jam spread on a freshly baked bread /sandwich for breakfast or evening snack.you can spread it on chapathi roll it and serve for kids they will enjoy it.
Excellent recipe.
Take 1 full mango
Peel it and Chop mango, take it into blender
Add water
Puree smooth
Pour it into pan and cook for 3 minutes on high flame
When it becomes like this add sugar and lemon juice . Make the flame to low
Cook for 20 mins .Keep stirring in the middle.
After 20 mins it gets thick
Turn off flame .Mango Jam is ready
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
Pallavi Nayyar
Farheen Dalvi
Neha Seth
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