Name: Custard and Almond Pudding.... recipe by Zeenath Fathima at BetterButter
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 10
Ingredients: Custard Powder 7-8 tbsp; Full fat milk 1 litre; Sugar 3/4 cup; Almonds chopped 2/3 cup

ABOUT Custard and Almond Pudding.... RECIPE

Custard and Almonds- a unique combo brought together in a dessert by me this festive season. Easy to make and with just 4 ingredients, it is practically done. Give this a shot guys, iam sure you will love it. No long cooking hours nor a lengthy list of ingredients, this one is a simple yet elegant treat to your tastebuds. Enjoy this yummy dessert that will satisfy your cravings for something sweet and simple during iftaar meals. Happy Iftaar Time Friends !!!!!!!!!!!!

Instructions

Bring milk to a rolling boil at first.
Add sugar and simmer on low heat.
Mix custard powder in plain water and add it to the simmering milk.
Mix well and keep stirring until it is blended well and it thickens accordingly.
Empty it out in a bowl and chill in the refrigerator for a few hours, nearly one or two.
Garnish with chopped almonds and serve it super chilled at iftaar as a scrumptious dessert to your loved ones and guests.

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