Name: Egg paniyaaram recipe by pavumidha arif at BetterButter
Cook time: 15 min
Total time: 15 min
Yield: 2
Ingredients: Idli Batter 1 cup; Egg 2; Mustard seeds 1/2 tsp; Urad dal 1/2 tsp; Onion 1; Cumin powder 1/2 tsp; Red chilli powder 1 tsp; Turmeric powder 1/2 tsp; Salt as required; Oil as required; Crushed pepper 1/2 tsp

ABOUT Egg paniyaaram RECIPE

Protein power - Egg

Recipe Tags

Non-veg
Medium
Kids Recipes
Tamil Nadu
Steaming
Breakfast and Brunch
Healthy

Ingredients Serving: 2

Idli Batter 1 cup
Egg 2
Mustard seeds 1/2 tsp
Urad dal 1/2 tsp
Onion 1
Cumin powder 1/2 tsp
Red chilli powder 1 tsp
Turmeric powder 1/2 tsp
Salt as required
Oil as required
Crushed pepper 1/2 tsp

Instructions

Beat the eggs well in blender and add salt,jeera powder
In Pan heat oil add mustard seeds,urad dal.after add onion.saute it well.
Now mix it with batter add crushed pepper.after add turmeric powder and red chilli powder.mix well.now batter is ready
Heat paniyaram tawa.add oil.pour egg batter
Flip it and cook other side.cook for 10 min in low flame
Spicy Egg paniyaram is ready

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