Name: ALDER-PLANK GRILLED SALMON recipe by Shobha Keshwani at BetterButter
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 2
Ingredients: Salmon fillets .... 2; Garlic paste ........ 2 tsps; Lemon juice ....... 1 tbsp; Garam masala .... 1 tsp; Black pepper or cayenne pepper...... 1/8 tsp; Butter or olive oil... 1 tbsp; Salt .............. to taste

ABOUT ALDER-PLANK GRILLED SALMON RECIPE

Salmon grilled on Alder or Cedar planks has a delicious smoky flavour. Just season the fish slices with any choice of ingredients you like. This is a great way to enjoy the flavourful grilled fish. Remember to soak the plank in water for at least 2 hours before using it. Using planks is safer for outdoor grilling.. Make sure you keep a spray water bottle ready in case the plank catches fire.

Ingredients Serving: 2

Salmon fillets .... 2
Garlic paste ........ 2 tsps
Lemon juice ....... 1 tbsp
Garam masala .... 1 tsp
Black pepper or cayenne pepper...... 1/8 tsp
Butter or olive oil... 1 tbsp
Salt .............. to taste

Instructions

Soak the alder plank in water for 2 hours.
Meanwhile marinate the salmon with all the ingredients mentioned in the list and set aside.
Place the salmon on the soaked alder or cedar plank and grill it at 350 F for 15 to 20 minutes or until done. (The time may vary depending on the thickness of the fish slices.. Keep a check)
Serve immediately as it has the fresh smoky flavours.

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