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Photo of Boiled Rice Dosa by Sujata Mishra at BetterButter
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Boiled Rice Dosa

Sep-06-2018
Sujata Mishra
10 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Boiled Rice Dosa RECIPE

This dish is made with Leftover boiled rice which is very common in all house hold. A simple recipe and can be done very quickly.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Pan fry
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. Leftover boiled rice 1cup
  2. Coconut grated 1cup
  3. Chopped ginger 1/4tsp
  4. Chopped green chillies 1/4tsp
  5. Peanuts 2tsp
  6. Cumin seeds 1/4tsp
  7. Oil 1tbs
  8. Salt to taste

Instructions

  1. Take a mixing bowl and mix everything altogether.
  2. Grind to a fine paste using a little water.
  3. Make it a thin batter adding a little water.
  4. Heat tawa, put some oil and spread a ladle of the mixture on to it
  5. Spread it like a dosa.
  6. Turn it when cooked from one side.
  7. Cook from both sides
  8. Serve hot with any vegetables, ketch up or chutney.

Reviews (1)  

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Ruchika Mehta
Sep-10-2018
Ruchika Mehta   Sep-10-2018

Nice one.

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