Name: Creamy Chicken Fry recipe by Kumuda Elavazhagan at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 15 pieces bonless chicken; 3 medium onion chopped; 1 1/2 tesp ginger garlic paste; 1/4 tesp turmeric powder; 2 tesp chilli powder; 3 tesp coriander powder; 4 tbsp amul cream; 3 tbsp oil; 1 cup water; 1 tesp fennel seeds; Salt as per taste

Ingredients Serving: 4

15 pieces bonless chicken
3 medium onion chopped
1 1/2 tesp ginger garlic paste
1/4 tesp turmeric powder
2 tesp chilli powder
3 tesp coriander powder
4 tbsp amul cream
3 tbsp oil
1 cup water
1 tesp fennel seeds
Salt as per taste

Instructions

Add oil to a deep cooking pan ,place on medium heat.
Put in the fennel seeds and wait to splutter
Now add in the onions and ginger garlic paste saute till the onions are light brown
Add tomatoes saute for a minute,to it add turmeric,salt ,chilli powder and coriander powder,mix well
Add chicken and mix it with the masala, add 1 cup water cover and cook on medium low flame,till chicken is soft.
Open increase heat and saute,add in the cream and saute till thick scraping the sides of the pan.
Creamy chicken is ready to serve with rice, idli, dosa etc...

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