Name: Fried Fish wid Chicken Curry recipe by Sakshi Hotwani at BetterButter
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 6
Ingredients: For Fish Fried; Fish - 4 piece; Garam masala, salt, jeera powder, red chilly powder, coriender powder, turmeric powder; Rice flour, ginger garlic green chilly paste; For Chicken Curry; Chicken - 1 kg; Chooped onion - 1/2 kg, chopped tomotoes-3; Ginger garlic green chilly paste; All khade masale ( jeera , bay leaf, clove etc); Salt red chilly powder , turmeric powder, coriender powder n leaf, chicken masala

Ingredients Serving: 6

For Fish Fried
Fish - 4 piece
Garam masala, salt, jeera powder, red chilly powder, coriender powder, turmeric powder
Rice flour, ginger garlic green chilly paste
For Chicken Curry
Chicken - 1 kg
Chooped onion - 1/2 kg, chopped tomotoes-3
Ginger garlic green chilly paste
All khade masale ( jeera , bay leaf, clove etc)
Salt red chilly powder , turmeric powder, coriender powder n leaf, chicken masala

Instructions

For fried fish mix all ingrediants in fish mix it nicely deep fry it decorate it wid fried oinon
For Chicken Curry Heat a pan without oil put all khada masala saute it for 5 mins remove it from gas cool it n grind it nicely for making fresh garam masala
Heat that pan ut oil put chopped oinon saute it for 5-10 mins when uts colour change in red
Add red chilly powder n fresh garam masal Ginger garlic green chilly paste mix it for 1-2 mins
Now put chicken , chicken masala Salt turmeric powder coriender powder mix it nd cover it for 10 mins. Plz check in bet and flame should b in low to high speed
After 10 mins add little water mix it cover it for another 15-20 min on slow to high speed.
After 20 mins check it if chicken is not ready thn cover it for another 5-10 mins after that remove it in a pot decorate it wid coriender leaf server it wid hot hot Fulka...

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