Name: Dhaniya k aalo recipe by Sandhya Goswami at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: Boiled potatoes 1/2 kg; Hara dhaniya 100gm; Green chillies 10-12; Lemon juice 4-5 tbsp; Salt according to taste

ABOUT Dhaniya k aalo RECIPE

This is a delicious chaat , made with potatoes.

Ingredients Serving: 4

Boiled potatoes 1/2 kg
Hara dhaniya 100gm
Green chillies 10-12
Lemon juice 4-5 tbsp
Salt according to taste

Instructions

Boil potatoes and cut them into small pieces.
Take hara dhaniya, green chillies, lemon juice and some water and grind them into a mixture grinder to make a paste.
Now take 1 boiled potatoe, and grind it in chutney. This makes the consistency of chutney better.
Now mix chutney , potatoes, and salt.
Enjoy this dhaniya k aalo in a basket chaat.

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