Name: Safed Murgh recipe by saman zuberi at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 3
Ingredients: 2 breasts of chicken cut into cubes; salt as per taste; 2 tbsp Olive oil - enough oil for lubricating the pan; 2 tsp ginger-garlic paste; 1 tsp pepper powder; 1tsp garam masala; 1 tbsp hung curd; 1 tbsp cream; 1 tbsp mozzarella cheese; 2 tsp Lemon juice

ABOUT Safed Murgh RECIPE

Marinade of yogurt and other spices gives an amazing taste to this dish.

Ingredients Serving: 3

2 breasts of chicken cut into cubes
salt as per taste
2 tbsp Olive oil - enough oil for lubricating the pan
2 tsp ginger-garlic paste
1 tsp pepper powder
1tsp garam masala
1 tbsp hung curd
1 tbsp cream
1 tbsp mozzarella cheese
2 tsp Lemon juice

Instructions

Take chicken in a bowl and add all the ingredients except some oil for pan frying.
Mix well, cover it with a cling sheet and keep it inside the refrigerator for atleast 4 hours.
Take the bowl out of the refrigerator about 1/2 an hour before starting to prepare.
Take cubes of the marinated chicken and bead them into skewers.
Heat about 2 tsp oil in a pan and place skewers in the pan.
Flip the side when one side is done.
Serve it hot garnished with salad.

Similar Recipes