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Spicy vermicelli with vegetables
Dry roast vermicelli
Fry cashew and keep aside
In a kadai add oil, add mustard seed urd dal, chana dal and fry it
Add chopped onion and saute till pink
Add Ginger and add vegetables and saute
Simultaneously in another bowl boil water
Add 1/4 cup water to the vegetables and cook covered
When it is half cooked add vermicelli and mix well
Add 1/4 cup water to the dish and mix well. Cook covered
Check whether the vermicelli is cooked
If not add 1/4 cup of water and mix well and cook covered
Do not over cook vermicelli
Add fried cashews to it
Serve hot ;-) :-D :-)
SERVING: 2
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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