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Photo of Dahi Chicken by Neha Paliwal at BetterButter
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Dahi Chicken

Feb-29-2016
Neha Paliwal
90 minutes
Prep Time
75 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Dahi Chicken RECIPE

Dahi Chicken is consists of many flavours.

Recipe Tags

  • Non-veg
  • Medium
  • Others
  • Fusion
  • Main Dish
  • Healthy

Ingredients Serving: 3

  1. chicken 1/2 kg
  2. curd 1 cup
  3. For the gravy:
  4. onions 3
  5. tomatoes 5
  6. garlic 1 whole
  7. green chillies

Instructions

  1. First marinate the chicken by adding curd crushed garlic, salt, chilli powder, turmeric powder. Keep this for half an hour in the fridge.
  2. For the gravy: Take a wok, add oil, cumin seeds, bay leaves and then add ground onions. Saute it till it starts leaving oil.
  3. Add ground tomatoes and stir it.
  4. Add chicken with marinated curd all the liquid.
  5. Add salt, chilli powder, dhaniya powder, pepper powder and sugar for having balanced taste.
  6. Stir and cook the chicken on a low flame till it gets soft.
  7. Add fresh cream or malai. For adding taste, lastly add a pinch of garam masala and yellow butter. Serve hot.

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