Name: Ragda Patties Chat recipe by Mudita Bagla at BetterButter
Prep time: 60 min
Cook time: 30 min
Total time: 90 min
Yield: 4
Ingredients: 8 Potatoes, boiled; 3 cups Ghoogni matar, boiled; 1 cup Matar Masala; 1 cup Dahi; 1/2 cup Tamarind chutney; 1/2 cup Chat bhujia; 1 tbsp Chat masala; 1 tsp Red chilli powder; 1 tsp Black salt; 1/2 tsp Jeera; Oil as required; Salt to taste

ABOUT Ragda Patties Chat RECIPE

A perfect combo of ragda patties and chat.

Ingredients Serving: 4

8 Potatoes, boiled
3 cups Ghoogni matar, boiled
1 cup Matar Masala
1 cup Dahi
1/2 cup Tamarind chutney
1/2 cup Chat bhujia
1 tbsp Chat masala
1 tsp Red chilli powder
1 tsp Black salt
1/2 tsp Jeera
Oil as required
Salt to taste

Instructions

Mash the boiled potatoes and add salt and matar masala. Mix well and make small round tikkis out of it.
Heat a non - stick pan and add some oil. Cook the tikkis for 2 minutes and keep aside.
Heat a pan and add 2 tbsp oil. Add jeera and ghugni matar. Saute for a while and then add black salt, chat masala and red chilli powder.
After a boil, turn off the flame.
Take a plate and place 2 tikkis. Pour some dahi and then add cooked ghoogni. Pour some tamarind chutney and garnish with char bhujia and chopped onions.

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