Name: Jhatpat Chaat recipe by Aayushi Manish at BetterButter
Prep time: 2 min
Total time: 2 min
Yield: 2
Ingredients: Dahi bhalle- 2; Curd- 2 tbsp or more; Green chutney (made with cilantro, mint and green chillies)- 1 tsp (to taste); Tamarind sweet chutney -1 tsp (to taste); Black salt - a pinch (optional); Boondi /Sev for toppings; Strawberry-4-5 diced or orange/pineapple; Roasted cumin Powder - 1 tsp (to taste); Salt- to taste; Chaat masala- to taste

ABOUT Jhatpat Chaat RECIPE

This chaat has been made using leftover dahi vada.

Ingredients Serving: 2

Dahi bhalle- 2
Curd- 2 tbsp or more
Green chutney (made with cilantro, mint and green chillies)- 1 tsp (to taste)
Tamarind sweet chutney -1 tsp (to taste)
Black salt - a pinch (optional)
Boondi /Sev for toppings
Strawberry-4-5 diced or orange/pineapple
Roasted cumin Powder - 1 tsp (to taste)
Salt- to taste
Chaat masala- to taste

Instructions

Take a plate, place the bhalle on it , pour curd on top and add salt, black salt, chaat masala ,green chutney,tamarind sweet chutney, boondi and sev.
Garnish it with strawberry and enjoy your bhalle chaat!

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