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A very innovative, delicious and healthy recipe made of oats. You can eat it for breakfast or as tea time snacks. Kids will love it and adults will definitely adore it.
Tasty and healthy recipe.
In a jar add oats and grind it.
1 cup oats flour, ½ cup whole wheat flour.
In a bowl mix oats powder, wheat flour and add water to make a hard dough.
Our dough is ready.
Grease the mould.
Fill the dough into mould.
Make vermicelli from the dough.
Sun dry the vermicelli for 3 - 4 days.
Make sure their is no moisture left.
Dry roast the vermicelli in a pan.
In a wok add oil and cumin seeds, add onion and saute for few minutes.
Add capsicum and saute it.
Add chopped cabbage and saute it.
Add chopped carrot and saute for 3 - 4 minutes.
Add salt, red chilli powder, turmeric powder, coriander powder and mix well.
Add 2 cup water and boil it.
Now add maggi masala.
Add tomato ketchup and mix well.
Add roasted vermicelli mix well and cook for 7 - 8 minutes.
Our home made oats vermicelli is ready to serve.
SERVING: 4
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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