Name: Til laddu/sesame seeds laddu recipe by Mukti Sahay at BetterButter
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 8
Ingredients: Sesame seeds / til - 250 gms; Grated jaggery - 200 gms; Clarified butter / ghee - 1 tbsp

ABOUT Til laddu/sesame seeds laddu RECIPE

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Ingredients Serving: 8

Sesame seeds / til - 250 gms
Grated jaggery - 200 gms
Clarified butter / ghee - 1 tbsp

Instructions

Dry roast til / sesame seeds on a medium flame till light brown.
Heat clarified butter / ghee and jaggery on a pan.
Stir continuously in a low flame until jaggery gets thick and color will change.
Now add roasted til / sesame seeds and stir continuously till the til mixed with melted jaggery
.Switch off the gas.
Apply some water in your palm and make small round shape balls
Til ladoo is ready to eat.

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