Name: Pancake without egg recipe by Anita Uttam at BetterButter
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: 1cup all purpose flour; 1/4 cup sugar; 1/2 tsp baking soda; 1cup buttermilk; 1tsp vanillaessence

ABOUT Pancake without egg RECIPE

pancakes really do taste like the real thing! Fluffy, easy and delicious… definitely a healthy breakfast

Ingredients Serving: 4

1cup all purpose flour
1/4 cup sugar
1/2 tsp baking soda
1cup buttermilk
1tsp vanillaessence

Instructions

Combine the flour, sugar and baking soda in a medium bowl and stir using a balloon whisk to combine.
Add the wet ingredients: buttermilk, butter, and vanilla and mix until smooth. Heat a medium non-stick frying pan over medium-low heat.
Lightly spray with butter. Pour a 1/4-cupful of batter into the pan. Cook for 1-2 minutes or until bubbles rise to the surface and the base is golden brown. Use a spatula to turn and cook the other side until golden brown and cooked through.

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