Name: Christmas plum cake recipe by Rajni Bansal at BetterButter
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 4
Ingredients: 120gms plain flour; 2tbsp almond powder; 1/2tsp baking powder; 1/4 tsp Baking Soda; 75gms butter; 150ml milkmaid; 3/4 cup mixed fruits(raisins, tutti fruity,almonds); 1/2 cup Sugar; 1 Cup water

ABOUT Christmas plum cake RECIPE

Christmas without plum cake is incomplete. all people love to have plum cake loaded with lots of dry fruits . My secret ingredient is almond powder as i dont use it in my cakes

Ingredients Serving: 4

120gms plain flour
2tbsp almond powder
1/2tsp baking powder
1/4 tsp Baking Soda
75gms butter
150ml milkmaid
3/4 cup mixed fruits(raisins, tutti fruity,almonds)
1/2 cup Sugar
1 Cup water

Instructions

take a kadai and sugar
let it caremelize
now heat water in a pan
take all dry fruits
now add boiled water and fruits to caremelize sugar
cook and let it cool
take butter and milkmaid
add butter and whip nicely
take flour in a bowl and add baking powder, baking soda, almond powder and mix
now add dry ingredients and caremelize fruits to milkmaid mix and give a good mix
now ready a tin by greasing it and tranfer the mix in this container and bake at 160•C for 25 mins in a preheated oven
cover the top with foil and bake for 7 mins more
check with toothpick when done cool and decorate with chocolate syrup and silver balls
cake is ready

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