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Photo of Eggless Spongy Cake by Shruti Jain at BetterButter
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Eggless Spongy Cake

Dec-18-2017
Shruti Jain
15 minutes
Prep Time
30 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Eggless Spongy Cake RECIPE

This is a delicious sponge cake with cream, which is made without the usage of eggs, a perfect dinner party desert.

Recipe Tags

  • Veg
  • Easy
  • Others
  • Fusion
  • Baking
  • Dessert
  • Egg Free

Ingredients Serving: 6

  1. 1 cup all purpose flour
  2. 1/2 cup oil
  3. 1/2 cup powdered sugar
  4. 1/3rd cup milk powder
  5. 1/2 tablespoon baking powder
  6. 1/4th tablespoon baking soda
  7. 1/2 cup milk
  8. 2 tablespoons desi ghee

Instructions

  1. Firstly mix well oil and sugar
  2. Then add milk powder to it and again mix well
  3. Then add all purpose flour and make fluid batter using milk
  4. At last add b.p and b.s
  5. Add desi ghee to increase its taste and make spongy cake
  6. Pour the batter in greased pan and bake in preheated oven for 25 minutes or in kadhai or cooker for 40 minutes
  7. Let the cake cool completely and then take it out from pan
  8. Do icing of your choice or you can have it as it is

Reviews (23)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Anil Malik
Dec-23-2017
Anil Malik   Dec-23-2017

Very nice

Abhishek Jain
Dec-22-2017
Abhishek Jain   Dec-22-2017

Wow

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