Name: DOUGHNUTS recipe by Shilpa gupta at BetterButter
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 7
Ingredients: Soft butter 1/4 cup; Milk 1/2 cup; Vanilla extract 1 tesp; Vinegar 1 tesp; All purpose flour 1+1/4 cup; Milk powder 1/4 cup; Castor sugar 1/4 cup; Baking powder 1 tesp; Baking soda 1/2 tesp; Salt a pinch; Cream 1/2 cup; White chocolate chips 1/2 cup; Red food coloring few drops

ABOUT DOUGHNUTS RECIPE

Doughnut is a fried dough dessert, mildly sweet, most commonly of ring shape, topped with choicest sweet glaze.

Ingredients Serving: 7

Soft butter 1/4 cup
Milk 1/2 cup
Vanilla extract 1 tesp
Vinegar 1 tesp
All purpose flour 1+1/4 cup
Milk powder 1/4 cup
Castor sugar 1/4 cup
Baking powder 1 tesp
Baking soda 1/2 tesp
Salt a pinch
Cream 1/2 cup
White chocolate chips 1/2 cup
Red food coloring few drops

Instructions

In a mixing bowl take butter, milk, vanilla extract and vinegar.Mix well
Seive all purpose flour, milk powder, castor sugar, baking powder,baking soda and salt together, over wet mix.
Mix well and collect into a soft dough.
Rest the dough for 15 minutes.
Flatten the dough into an inch thick disc, dusting with flour.
Cut big rounds, approx 4",using a cutter.
Make small hole in centre of big round using small cutter.
Drop the doughnuts in medium hot oil and deep fry on sim.
When golden on both sides drain out.
Mix white chocolate chips in hot cream with red food coloring to a smooth sauce.
Dip doughnuts in red sauce from one side and decorate with sprinklers.

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