Name: Cherry Coconut Cookies recipe by Chetna Parikh at BetterButter
Prep time: 30 min
Cook time: 12 min
Total time: 42 min
Yield: 6
Ingredients: Butter 50 gm; Brown sugar 50 gm; Maida 100 gm; Dedicated coconut 20 gm; Baking powder 1/2 tsp; Cherries 10; Milk 2 tbs

ABOUT Cherry Coconut Cookies RECIPE

Melt in mouth with rich flavour of coconut and cheeries best for festival season and even with a cup of hot tea.

Ingredients Serving: 6

Butter 50 gm
Brown sugar 50 gm
Maida 100 gm
Dedicated coconut 20 gm
Baking powder 1/2 tsp
Cherries 10
Milk 2 tbs

Instructions

Beat butter and brown sugar with beater.
Mix Maida, dessicated coconut and baking powder.
Add maida mixture in butter mixture and beat with beater for 1 minute. Add 1 tbs milk if required and mix the dough.
Roll the dough between 2 plastic with 1" thickness. Cut cookies with cook cutter.
Put parchment paper on baking tray place all cookies press cherry slice on all cookies.
Put this tray in fridge for 10 minutes. Chili them. And pre heat oven for 10 minutes at 160*c.
Bake cookies in preheated oven for 12 minutes at 160"c.
Taste cookies are ready to serve cool the at room temperature. Store in airtight container.

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