Name: Cutlet pizza recipe by Neha Ankit at BetterButter
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Yield: 4
Ingredients: Bread slices 8-10; Cheese grated 2 tablespoon (mozzarella cheese or amul cheese cube); Sweetcorn 1/2 cup(boiled and frozen); Onion 2 large (finely chopped); Capsicum 1 big(finely chopped); Oregano 1 teaspoon; Chilli flakes 1 teaspoon; Butter 1 teaspoon; Black pepper powder 1/2 teaspoon; Tomato Ketchup 2 teaspoon; Oil for deep frying; Salt to taste; Water as required

ABOUT Cutlet pizza RECIPE

Pizza in new style and very easy to make

Ingredients Serving: 4

Bread slices 8-10
Cheese grated 2 tablespoon (mozzarella cheese or amul cheese cube)
Sweetcorn 1/2 cup(boiled and frozen)
Onion 2 large (finely chopped)
Capsicum 1 big(finely chopped)
Oregano 1 teaspoon
Chilli flakes 1 teaspoon
Butter 1 teaspoon
Black pepper powder 1/2 teaspoon
Tomato Ketchup 2 teaspoon
Oil for deep frying
Salt to taste
Water as required

Instructions

Heat butter in a pan and add onion, capsicum and sweetcorn and saute them.
Now add oregano, chilli flakes, salt and pepper and mix well and let it cool.
Now add grated cheese and tomato ketchup mix it.
Take a piece of bread slice and soak it in water for few seconds and squeeze it properly.
Take a small portion of stuffing and put it in between the squeezed bread and fold it by pressing it and give a shape of cutlet.
Deep fry them on medium flame and enjoy with ketchup.

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