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mathri in flower shape
Thanks for sharing this recipe in step by step manner.
Take flour in a mixing bowl
Add ghee, salt, carom seeds and mix well
Add water little by little and make a stiff dough
Cover and keep aside for 30 minutes
Divide the dough into equal portions, roll each portion into a smooth ball
Roll each ball into a little thick disc
Using a cookie cutter and cut it into circles as shown in image
Make 8 cut impressions as shown in the pic
For petal shape,gather and twist the portion at the edge as shown in image
Apply water in the center and sprinkle kalonji and press it
Prepare all the mathris in the same way
Prick the mathris with a toothpick
Heat oil in a pan
when it becomes hot, lower the flame to medium
Gently slide in the mathris and fry both sides on medium flame till crispy
Once done drain and remove on absorbent paper
when it becomes cool, store in an air tight container
SERVING: 6
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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