Name: Mawa kismiss laddoo recipe by Pooja Chaudhary at BetterButter
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 6
Ingredients: For mawa:; Milk 1 litre; sugar 1 cup; Rest of the ingredients:; kismiss 1/2 cup; Desiccated coconut 1 cup+2teaspoon

ABOUT Mawa kismiss laddoo RECIPE

Mawa kismiss laddoo is family favourite.its easy to make and can be preserve for 15-20 days.

Ingredients Serving: 6

For mawa:
Milk 1 litre
sugar 1 cup
Rest of the ingredients:
kismiss 1/2 cup
Desiccated coconut 1 cup+2teaspoon

Instructions

Boil milk in a heavy bottom pan. Reduce milk till it will be thick by scraping the sides also.
When it’s thick like spreadable form add sugar and mix properly.Keep aside to cool a little.
Now add kismiss and 2 teaspoon coconut in mawa.Mix well.
Take little ghee in hand and make small balls from mawa.
Roll it in desiccated coconut.
Serve with love to your loved ones.

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