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Peas mini uttapa

Sep-24-2017
Swati Das Patnaik
5 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Peas mini uttapa RECIPE

It's very healthy and quick recipe

Recipe Tags

  • Veg
  • Easy
  • Simmering
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. 1 cup dosa batter
  2. 1/2 cup boiled peas
  3. Green chilli 1 chopped
  4. Coriander leaves chopped
  5. Salt to taste
  6. Oil

Instructions

  1. Take boiled peas in a bowl.
  2. Mash well.
  3. Add chopped green chilli
  4. Add chopped coriander leaves
  5. Add salt.
  6. Mix well.
  7. Heat a non stick pan.
  8. Pour 1 table spoon dosa batter.
  9. On top add 1/2 teaspoon peas mixture.
  10. Cook well.
  11. Then flip.
  12. Cook for 5 minutes.

Reviews (1)  

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Manvi Chauhan
Sep-26-2017
Manvi Chauhan   Sep-26-2017

Woww..Yummyyy...

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