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Photo of Matar Kulcha by Geeta Khurana at BetterButter
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Matar Kulcha

Sep-17-2017
Geeta Khurana
60 minutes
Prep Time
30 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Matar Kulcha RECIPE

A restaurant delicasy @Home..

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Pan fry
  • Breakfast and Brunch

Ingredients Serving: 6

  1. 4 cup all purpose flour
  2. 1 cup dahi
  3. 1 cup green matar par boil
  4. 1 chopped onion
  5. 1 hari mirch
  6. Salt
  7. 1/4tsp anardana powdered
  8. A bunch hara dhania
  9. 1/4tsp jeera
  10. Butter

Instructions

  1. Add salt in maida
  2. Mix curd in it
  3. Make a soft dough
  4. Cover n rest it for one hour
  5. For filling....put matar in a bowl add all masalas
  6. Onion n hara dhania
  7. Make a dough
  8. Now make peda of maida and fill matar filling
  9. Roll the roti and flatten it
  10. Now made naan wid d help of little water in a tandoor or cooker
  11. Nw put butter on it
  12. Injoy wid chatni ya sabzi

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