Name: Suji-yogurt cheela recipe by Neha Sharma at BetterButter
Prep time: 30 min
Cook time: 5 min
Total time: 35 min
Yield: 2
Ingredients: Suji 1cup; Curd 2tbsp; All purpose flour 1 tbsp; Gram flour 1tbsp; Onion 2 chopped; coriander leaves chopped; Green chilli 2; Red chilli powder 1tsp; Salt to taste; oil as required

ABOUT Suji-yogurt cheela RECIPE

Very healthy innovative recipe

Ingredients Serving: 2

Suji 1cup
Curd 2tbsp
All purpose flour 1 tbsp
Gram flour 1tbsp
Onion 2 chopped
coriander leaves chopped
Green chilli 2
Red chilli powder 1tsp
Salt to taste
oil as required

Instructions

Prepare cheela like batter by mixing suji, all purpose flour, gram flour along with yogurt.
Add red chilli powder, salt, green chillies chopped.
Add water if required to make batter.
In a fry pan or tawa heat little oil.prepare cheela by putting a tbsp of batter over frypan or tawa.
Add chopped onions and coriander leaves over the cheela.
Cook on both sides till it gets cooked properly.
Enjoy with sause /chutney

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