Home / Recipes / Walnut, Banana, Cinnamon Oats Pudding with Caramelized Apple and Pear. ( A Luscious Desert)

Photo of Walnut, Banana, Cinnamon Oats Pudding with Caramelized Apple and Pear. ( A Luscious Desert) by Manisha Shukla at BetterButter
1274
5
3.3(3)
0

Walnut, Banana, Cinnamon Oats Pudding with Caramelized Apple and Pear. ( A Luscious Desert)

Aug-09-2017
Manisha Shukla
15 minutes
Prep Time
40 minutes
Cook Time
8 People
Serves
Read Instructions Save For Later

ABOUT Walnut, Banana, Cinnamon Oats Pudding with Caramelized Apple and Pear. ( A Luscious Desert) RECIPE

No Matter How Much I Eat, There is Always Room for Desert. Desert doesn't go to Stomach, Desert goes to Heart. So Here is a Party desert which will enhance the value of your meal.

Recipe Tags

  • Veg
  • Medium
  • Dinner Party
  • Fusion
  • Baking
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 8

  1. Banana 4 ( big) about 750 grams.
  2. Milk 3 1/2 cup
  3. Oats 1 1/2 cup
  4. Sugar 1/ 2 cup
  5. Walnut kernels 3 tbsp
  6. Butter 1/2 cup
  7. Cinnamon powder 1/2 tsp
  8. Vanilla essence 1 tsp
  9. To caramelize.
  10. Apple 3
  11. Pear 2
  12. Butter 3 tbsp
  13. Sugar 1/2 cup + extra 1/4 Cup if you want more caramel sauce.
  14. Lemon zest. 1 tsp
  15. Lemon juice of 1 lemon.
  16. Five Spice powder 1/2 tsp
  17. Corn starch 1 tsp

Instructions

  1. Crumble bread pieces with hand.
  2. Add oats.
  3. Break walnut kernels in small pieces and add. Add milk and mix well.
  4. Add Sugar and keep it for 10 minutes.
  5. Preheat oven at 175 C. Chop Banana and add to the mixture.
  6. Add melted ( do not heat) Butter, Cinnamon powder and Vannilla essence.
  7. Grease a baking tray, pour the Pudding mixture and bake for 40 minutes.
  8. Check after 40 minutes. If you feel can bake for another 5 minutes.
  9. Take out from the oven and keep it to come to room temperature.
  10. You can serve at room temperature or can cool in refrigerator and serve.
  11. To prepare Caramelized fruits.
  12. Heat butter in a pan. Add Sugar and chopped Apples.
  13. Saute for 5 to 7 minutes. You can add little water if you want more sauce.
  14. After 5 minutes add five spice powder and add lemon juice to it.
  15. Remove the Apples and add chopped Pears. Caramelize them too.
  16. Serve your Pudding with Caramelized Apples and pear.
  17. Enjoy this heavenly dessert after your meal.

Reviews (3)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Geetanjali Khanna
Aug-10-2017
Geetanjali Khanna   Aug-10-2017

Awesome!

Paramita Majumder
Aug-09-2017
Paramita Majumder   Aug-09-2017

Nice one :blush:

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE