Name: Roasted peanut pops recipe by Kanwaljeet Chhabra at BetterButter
Cook time: 10 min
Total time: 10 min
Yield: 6
Ingredients: 2 cup dry coconut powder or desicnated coconut; 1 cup roasted peanut; 1/4 cup condensed milk; 1 tsp cardamom powder; 2 tsp ghee /butter; some dry coconut powder for coating

ABOUT Roasted peanut pops RECIPE

This recipe is inspired from chef amrita raichand . Very easy to make and eyecatching recipe for kids or as well as for us .

Ingredients Serving: 6

2 cup dry coconut powder or desicnated coconut
1 cup roasted peanut
1/4 cup condensed milk
1 tsp cardamom powder
2 tsp ghee /butter
some dry coconut powder for coating

Instructions

First take a blender and grind roasted peanut like a powder .
Now take a nonstick pan put dry coconut powder and roasted peanut powder and 1 tsp ghee , cardamon powder into it .
After 2 minutes add condensed milk . Cook this mixture until leaves the sides of the pan . Turn off the gas and let it get cool .
Grease your palm with ghee or butter , take some mixture on palm and roll it like pops . Then coated this with dry coconut powder .
Use saute stick or pops stick for hold the pops . Garnish these pops as per your choice .

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