Name: Coconut & rose pudding recipe by Sweta Shet at BetterButter
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Ingredients: Milk - 1 cup; Coconut milk - 1 cup; Rose syrup - 2 tbsp; Agar agar strands - 5 gms; Sugar - 1 tbsp; Cardamom pwd - a pinch

ABOUT Coconut & rose pudding RECIPE

A glossy pink, delicious pudding..

Recipe Tags

Egg-free
Easy
Kitty Parties
Fusion
Chilling
Dessert
Healthy

Ingredients Serving: 4

Milk - 1 cup
Coconut milk - 1 cup
Rose syrup - 2 tbsp
Agar agar strands - 5 gms
Sugar - 1 tbsp
Cardamom pwd - a pinch

Instructions

Soak agar agar strands in water and leave for 20 mins.
Heat milk and coconut milk. Add soaked agar agar and mix. Stir.
Let it get a boil. Take off the heat and add sugar and cardamom pwd and mix well. Leave to cool a bit.
Then mix in the rose syrup.
Strain and pour into moulds. Let it cool fully.
Refrigerate for 2-3 hours. Enjoy your pudding chilled.

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