Name: Fig Jam recipe by suji Govindaraj at BetterButter
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 3
Ingredients: Fresh fig ( ripped preferably) -250gms; Sugar - 1 cup; Butter -1 tsp( optional); Lemon juice 1/4 tsp; Cinnamon powder 1 pinch; Vanilla extract 1-2 drops

ABOUT Fig Jam RECIPE

Fig is full of iron and getting it into the diet of kids is really a big deal.

Ingredients Serving: 3

Fresh fig ( ripped preferably) -250gms
Sugar - 1 cup
Butter -1 tsp( optional)
Lemon juice 1/4 tsp
Cinnamon powder 1 pinch
Vanilla extract 1-2 drops

Instructions

Wash clean and pat it dry figs with kitchen cloth
For adults, you can chop few(4-5) fig into bits for crunchy texture.
Blend the rest fig into purée
In the nonstick skillet add butter and once butter melts add fig chunks(if adding) and sauté for a while
Add in fig purée and sauté till raw smell leaves
Add sugar and sauté let the sugar dissolve. Add cinnamon powder and vanilla essence
Cook till the mixture leaves the pan
Cook till desired consistency
Switch off and add lemon juice

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