Name: Lauki Rabri recipe by Jyoti Panwar at BetterButter
Prep time: 9 min
Cook time: 10 min
Total time: 19 min
Yield: 4
Ingredients: Lauki or bottle gourd - 1 Cup; Milk - 1/2 l; Elachi powder - 1 pinch; Sugar - 1/2 Cup (can add more or less); Almond - 8 - 10 (chopped)

ABOUT Lauki Rabri RECIPE

A delicious dessert with milk. Rabri with lauki is an innovative way to incorporate lauki in your diet.

Ingredients Serving: 4

Lauki or bottle gourd - 1 Cup
Milk - 1/2 l
Elachi powder - 1 pinch
Sugar - 1/2 Cup (can add more or less)
Almond - 8 - 10 (chopped)

Instructions

Cut lauki in small pieces and boil in pressure cooker (2-3 whistle). grind lauki to make a smooth paste.
Boil milk and add the lauki paste to it.
Keep stirring the mixture on low medium flame and add sugar and elayichi powder.
Boil for 7-8 min on medium heat. Add chopped almond stir well.
Serve hot or cold as per your liking.

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