Name: Quick Banana Muffins recipe by Jhimli Pandey at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: Banana, large and ripe - 1; Flour - 1 Cup; Sugar - 1/2 Cup; Oil - 1/4 Cup; Baking powder - 1/2 tsp; Baking soda - 1 Tsp; Vanilla essence - 1 tsp; Topping of your choice - Chopped almond / walnut / raisin / choco-chips

ABOUT Quick Banana Muffins RECIPE

These muffins have no fancy ingredients, quick to make and delicious

Ingredients Serving: 4

Banana, large and ripe - 1
Flour - 1 Cup
Sugar - 1/2 Cup
Oil - 1/4 Cup
Baking powder - 1/2 tsp
Baking soda - 1 Tsp
Vanilla essence - 1 tsp
Topping of your choice - Chopped almond / walnut / raisin / choco-chips

Instructions

Sieve flour, baking powder and baking soda in a bowl. Powder the sugar. This will make mixing easier and lighter muffin.
Mash the banana well with a fork. Smooth out lumps as much as possible. Add sugar to banana and mix. Then add oil to the mixture. Lastly add vanilla essence. Mix well. Gently incorporate the flour mixture into the banana mixture.
Grease 9 muffin molds, add the mixture to them, top with topping of your choice.
In a preheated oven or microwave (convection mode), bake at 180 degree for 15 minutes. Check if done. Cool and relish.

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