Name: Rajma chaat in taco cup recipe by Chandu Pugalia at BetterButter
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Ingredients: 1 cup maida; Salt; 1 tsp oil; Water; For filling----; Boiled rajma 1 cup; Chop onion half cup; Chop tomato half cup; Ginger chilli paste 1 tsp; Garlic paste 1 tsp; Salt; Red chilli powder 1 tsp; Haldi; Garam masala half tsp; Lemon juice; Cummin seeds; oil 1 tbsp; Curd half cup; green chutney; Onion rings and coriander leaves for garnish

ABOUT Rajma chaat in taco cup RECIPE

It is a chatpati recipe perfect for chatting time

Ingredients Serving: 4

1 cup maida
Salt
1 tsp oil
Water
For filling----
Boiled rajma 1 cup
Chop onion half cup
Chop tomato half cup
Ginger chilli paste 1 tsp
Garlic paste 1 tsp
Salt
Red chilli powder 1 tsp
Haldi
Garam masala half tsp
Lemon juice
Cummin seeds
oil 1 tbsp
Curd half cup
green chutney
Onion rings and coriander leaves for garnish

Instructions

Mix Maida, salt, oil and water to make a dough
Roll chapati and grease a bowl from outside
Take baking tray put the bowl in center keep greased side outside now put phulka over it and bake for 10 min.
When it is cooked it will become hard in shape
Then slightly pick it up. You will get a taco cup
Prepare all cups like that
For filling----
Heat oil add jeera
Then add ginger, garlic, chilli paste and saute
Add onion and saute and add tomato also
Cook a little and add boiled rajma and spices
Let it cool
Time of serving filled cup with the prepared filling and add lemon juice
Top it with whisk thick curd chutney, onion rings, chop tomato and coriander leaves

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