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Cheese Ball

Apr-08-2017
Archana Vaja
20 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Cheese Ball RECIPE

Cheese ball recipe is a perfect snack and kids favorite dish. Also serve at get-together party. This cheese ball is one all time party favorite. Serve with ketchup and crackers.

Recipe Tags

  • Veg
  • Medium
  • Tiffin Recipes
  • Frying

Ingredients Serving: 4

  1. 2 boiled potatoes
  2. 1/2 cubes grated cheese
  3. 1/4 black pepper crushed
  4. 1/4 tsp mix herbs
  5. 1/4 tsp oregano
  6. 2-3 tbsp corn starch
  7. Salt as required
  8. 1 cup Bread crumbs

Instructions

  1. Let the boiled potatoes cool completely, mash potatoes in a mixing bowl.
  2. Add grated cheese, black pepper, mix herbs, oregano, salt if required,1 tbsp corn starch and 2 tbsp bread crumbs. Mix all the ingredients well and make small balls from the mixture.
  3. Heat oil for deep frying in kadhai, when oil become hot, add one cheese ball for testing that the oil has become hot or not otherwise cheese ball may break.
  4. Fry till balls get to become golden and crispy. Remove them in an absorbing paper.
  5. Serve cheese ball hot with tomato ketchup and chutney.

Reviews (1)  

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Preeti Gurung
Apr-13-2017
Preeti Gurung   Apr-13-2017

So scrumptious!

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