Login

Home / Recipes / Brinjal capsicum hullahoop

Photo of Brinjal capsicum hullahoop by Rakhi Mehrotra at BetterButter
965
1
4.0(1)
0

Brinjal capsicum hullahoop

Mar-20-2017
Rakhi Mehrotra
10 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Brinjal capsicum hullahoop RECIPE

Perfect tea time snack. Most loved during monsoon.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Frying
  • Snacks

Ingredients Serving: 2

  1. Thin large brinjal rings 4
  2. Capsicum rings 4
  3. Besan 1 cup
  4. Red chilli powder 1/2 tsp
  5. Suji 2 tsp
  6. Salt
  7. Water as required
  8. Oil for frying

Instructions

  1. Make batter by mixing besan, suji, salt and red chilli powder with required water. Batter should be semi thick.
  2. Take a kadhai. Put oil for frying.
  3. Dip rings in the batter and put in the oil. Fry on medium heat till golden colour comes.
  4. Serve with mint chutney.

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Isha Prasad
Apr-03-2017
Isha Prasad   Apr-03-2017

so nice

Similar Recipes

Brinjal and Capsicum Stir Fry
Medha Devdas
  • 3282
  • 145

Yummy Brinjal
Swathi Pullela
  • 3553
  • 147

Smoky Brinjal
Rashmi SudhiMurthy
  • 1337
  • 0

Brinjal pappad
Fathima kalana Cheerakkott
  • 2138
  • 20

Brinjal Raita
Rita Arora
  • 3507
  • 46

Brinjal Raita
Reena Andavarapu
  • 2333
  • 19
A password link has been sent to your mail. Please check your mail.
Close
SHARE