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Cinnamon Sweet Lemony Cream Cheese Roll-Ups

Oct-08-2015
Manini Badlani
0 minutes
Prep Time
30 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Cinnamon Sweet Lemony Cream Cheese Roll-Ups RECIPE

Everyone loves this simple to make dish. Have it for breakfast, as a snack or even a dessert. Ideal to get the kids involved in making it during holidays.

Recipe Tags

  • Veg
  • Everyday
  • Fusion
  • Baking
  • Breakfast and Brunch

Ingredients Serving: 5

  1. 1 loaf of thin white bread
  2. 2/3 bar of cream cheese softened
  3. 1/2 cup powdered sugar
  4. 3/4 cups sugar
  5. 1 tbs cinnamon powder
  6. 1/2 cup butter melted
  7. Lemon juice or grated chocolate (optional)

Instructions

  1. Cut off the crust of the bread. With a rolling pin, flatten bread.
  2. In a small bowl combine cream cheese, lemon juice or chocolate and powdered sugar until well blended.
  3. In a separate bowl combine sugar and cinnamon - set aside.
  4. Spread 1 - 11/2 tablespoons of cream cheese mixture onto each flattened bread piece and roll up.
  5. Dip each rolled bread into melted butter and then into the cinnamon and sugar mix.
  6. Place on an ungreased cookie sheet. Repeat for remaining pieces of bread.
  7. Bake at 350 for 16-20 minutes until golden brown. Serve warm.

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