Name: Gajar ka halwa with rabdi recipe by Alifiya Akil at BetterButter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 1kg carrots; Powdered sugar 3 cups; Ghee 3 tbsp; Milk 1 ltr; Condensed milk half tin; Elaichi powder as per taste or 1 and half Tsp; And nuts to decorate

ABOUT Gajar ka halwa with rabdi RECIPE

Dessert

Ingredients Serving: 4

1kg carrots
Powdered sugar 3 cups
Ghee 3 tbsp
Milk 1 ltr
Condensed milk half tin
Elaichi powder as per taste or 1 and half Tsp
And nuts to decorate

Instructions

Wash peel and grate the carrot finely.
Take a deep bottom pan add milk to it . .
Once it is hot (not boiling) add the carrots to it give it a stir and let it cook till the quantity is reduced to half
Keep stiring in between. once the quantity is reduced add ghee n cook it well on slow flame till the ghee leaves the sides.
Now to it add sugar and condensed milk mix well .Cook further. Once done add elaichi powder to it and garnish with nuts n rabdi .

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