Name: Spinach cucumber tikkis recipe by Bharka Gupta at BetterButter
Prep time: 14 min
Cook time: 8 min
Total time: 22 min
Yield: 4
Ingredients: Finely chopped fresh spinach leaves - 1 cup; Grated Cucumber - 1/2 cup; Rice flour - 1/2 cup; Onion finely chopped - 1/2 cup; Rawa - 1/4 cup to give crispness; salt as per taste; Haldi - 1/4 teaspoon; Red Chilli Powder - 1/2 teaspoon; Fresh curd - 1/2 cup; Olive oil - 1 tablespoon for shallow fry; Pudhina chutney - pudhina, green chillies, water, salt, lemon juice - all to be grinded

ABOUT Spinach cucumber tikkis RECIPE

Healthy and nutritious recipe to be enjoyed by those who are concerned about their fitness.

Ingredients Serving: 4

Finely chopped fresh spinach leaves - 1 cup
Grated Cucumber - 1/2 cup
Rice flour - 1/2 cup
Onion finely chopped - 1/2 cup
Rawa - 1/4 cup to give crispness
salt as per taste
Haldi - 1/4 teaspoon
Red Chilli Powder - 1/2 teaspoon
Fresh curd - 1/2 cup
Olive oil - 1 tablespoon for shallow fry
Pudhina chutney - pudhina, green chillies, water, salt, lemon juice - all to be grinded