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Fruit Plate Brunch

Jan-01-2017
Purwa Upadhyay
1800 minutes
Prep Time
40 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Fruit Plate Brunch RECIPE

Perfect start of new year with fruit plate brunch( fruit pulao, avocado chutney pomegranate juice with basil seed anad avacado chees sandwich )

Recipe Tags

  • Veg
  • Easy
  • Others
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. Rice 2 cups
  2. strawberry 4
  3. Kiwi 1
  4. Pomegranate seed 2 cups
  5. ghee/oil 1/2 tsp
  6. Cumin seed 1tsp
  7. mustard seed 1 tsp
  8. black pepper 1/2 tsp
  9. salt as per taste
  10. green chilli 1
  11. 1 Avocado
  12. 1 tomato
  13. roasted cumin seed/ powder
  14. 4 Bread slices
  15. basil seeds 2 tsp
  16. 1 Lime
  17. Coriander leaves for garnishing
  18. 2 tsp salted butter
  19. 2 tsp grated mozzarella cheese

Instructions

  1. For avocado chutney - Peel avocado, cut the slices, chop tomato, add salt, black paper, cumin seed 1/2 tsp lime juice and grind to make a smooth paste. Chutney is ready
  2. For fruit pulao - First, prepare half cooked rice. Now heat ghee in a frying pan, add cumin seeds mustard seeds, green chili, and now add chopped strawberry, kiwi cook it for 1/2 minute, add rice, salt black paper and pomegranate seeds.
  3. Fruit pulao is ready garnish with coriander leaves
  4. For pomegranate basil seed drink - keep basil seed in 1/2 cup of water for 10 mins meanwhile use blender to make pomegranate juice, add pomegranate seed 1/2 tsp lime juice and blend it, strain it.
  5. Add basil seeds with pomegranate juice and your drink is ready.
  6. For Sandwiches - spread cheese on the bread slices. Now use a knife to spread avocado chutney layer in the second bread slice and keep both slices together. Heat your fry pan add butter on pan and toast it from both the sides
  7. All the four elements are ready. Fruit pulao, avocado chutney, pomegranate drink and avocado cheese sandwich :)

Reviews (2)  

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Karthik Km
Feb-24-2017
Karthik Km   Feb-24-2017

Delicious :ok_hand:

Shilpa lad
Jan-03-2017
Shilpa lad   Jan-03-2017

Sounds and looks like the perfect brunch recipe!

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