Name: Baked pasta beet samosa recipe by Chandu Pugalia at BetterButter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6
Ingredients: 1 cup wheat flour; Puree of 1 beetroot; Salt to taste; Macaroni 1 cup; Corn 2 tbs; Coriander leaves; Green chilli 2; Pinch of baking powder; 1 tsp chilli sauce; 1 tsp tomato sauce; 2 tsp oil

ABOUT Baked pasta beet samosa RECIPE

This is a healthy and tasty samosa.

Recipe Tags

Veg
Easy
Kitty Parties
Fusion
Baking
Snacks
Healthy

Ingredients Serving: 6

1 cup wheat flour
Puree of 1 beetroot
Salt to taste
Macaroni 1 cup
Corn 2 tbs
Coriander leaves
Green chilli 2
Pinch of baking powder
1 tsp chilli sauce
1 tsp tomato sauce
2 tsp oil

Instructions

First we make dough by mixing beet puree, maida, salt, baking powder and 1 tbs oil .
Now make the filling. Boil macaroni and corn. Mix them in a bowl with other ingredients.
Now make small balls of dough and roll them one by one. Fill them with filling and make samosa.Brush them with oil and bake at 180 degree for 20 to 25 min.

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