Name: Oats dry fruit ladoos recipe by Anjali Valecha at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 8
Ingredients: 1/4 Cup Oats; 1/4 cup chopped almonds; 1/4 cup chopped walnuts; 1/4 cup chopped cashewnuts; 1/4 cup raisins; 1/4 cup dessicated coconut; 3/4 cup sugar; 1/2 cup Milk; 2 tbsp honey; 2 tbsp Butter

ABOUT Oats dry fruit ladoos RECIPE

Healthy recipes using oats

Ingredients Serving: 8

1/4 Cup Oats
1/4 cup chopped almonds
1/4 cup chopped walnuts
1/4 cup chopped cashewnuts
1/4 cup raisins
1/4 cup dessicated coconut
3/4 cup sugar
1/2 cup Milk
2 tbsp honey
2 tbsp Butter

Instructions

Dry roast oats in a pan for 2 minutes.take out in a bowl and add all the nuts and raisins and coconut to it.keep aside
In a pan on gas, make butterscotch sauce for binding the ladoos
Add sugar to the pan with some water and let it caramalise on low flame.when it does, add butter and mix well.then add milk slowly and let it incorporate in the sauce.
Add the sauce to the dry mix and add honey.mix well
Shape into ladoos when mix is a little warm and you can handle it,otherwise it crystallises soon.
Roll the ladoos in dessicated coconut.

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