Name: Chicken Ghee recipe by Tarannum Malik at BetterButter
Cook time: 30 min
Total time: 30 min
Yield: 6
Ingredients: Chicken 500 gm; masala for grinding : kashmiri red chilly 6-8; whole red chillies 5-6; coriander seeds 2 tbsp; Fennel seeds 1 tbsp; Cumin seeds 1 tsp; black pepper corns 8-10; Cinnamon Stick 1; Star anise 1; laung 5-6; hung curd 1 cup; Turmeric 1/2 tsp; salt as per taste; onion finely chopped 1; ghee 2 -3 tbsp

ABOUT Chicken Ghee RECIPE

A delicious chicken recipe.

Recipe Tags

Festive Fun
Non-veg
Medium
Dinner Party
Frying
Side Dishes

Ingredients Serving: 6

Chicken 500 gm
masala for grinding : kashmiri red chilly 6-8
whole red chillies 5-6
coriander seeds 2 tbsp
Fennel seeds 1 tbsp
Cumin seeds 1 tsp
black pepper corns 8-10
Cinnamon Stick 1
Star anise 1
laung 5-6
hung curd 1 cup
Turmeric 1/2 tsp
salt as per taste
onion finely chopped 1
ghee 2 -3 tbsp

Instructions

Dry roast the masalas listed for grounding and make a fine powder.
Take the chicken pieces in a bowl, add the hung curd, turmeric powder, salt and the ground masala.
Marinate for an hour.
In a pan, heat ghee, add the onions and cook until translucent.
Add the marinated chicken and roast until done.
Serve with phulkas.

Similar Recipes