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Moist chocolate cake with crushed oreos and frosted with whipped cream and caramel sauce.
amazing..such a lovely cake!
Grease two 6-inch round baking pans and line them with baking paper. Preheat your oven to 180C.
In a large mixing bowl, combine flour, baking powder, baking soda, salt, cocoa powder and caster sugar.
In another bowl mix milk and vinegar. Add vanilla essence and oil and keep this aside. Add coffee powder to hot water and stir.
Add the wet ingredients to the dry ingredients along with coffee water and 1/2 cup of crushed oreos. Using a spatula mix the batter very well until everything comes together.
Pour the batter into cake tins and bake at 180C for 30 minutes. Insert a toothpick and if it comes out clean then it's done. Remove the cake from the pans once they have cooled a bit. Chill them in the refrigerator.
Frost the cakes with whipped cream frosting. Add some crushed oreos in between the cake layers. Pipe as you like on the top of the cake and complete the cake by putting some oreos and drizzle some caramel syrup!
SERVING: 8
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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