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Photo of Mat coconut sweet parantha by Deepa Agrawal at BetterButter
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Mat coconut sweet parantha

Sep-25-2016
Deepa Agrawal
20 minutes
Prep Time
7 minutes
Cook Time
1 People
Serves
Read Instructions Save For Later

ABOUT Mat coconut sweet parantha RECIPE

A kid friendly recipe which is liked by all the kids and it is very yummy.

Recipe Tags

  • Veg
  • Medium
  • Kitty Parties
  • Breakfast and Brunch

Ingredients Serving: 1

  1. 2 cup wheat flour
  2. Water as required
  3. Milk solids 1/2 cup
  4. Grated coconut 1/4 cup
  5. Powdered sugar 2 tsp
  6. Dry fruits as per choice

Instructions

  1. Firstly take wheat flour in a bowl and knead the dough by adding water.
  2. Divide the dough in half and add a pinch of red colour in one part of the dough.
  3. Now take the milk solids in a pan and heat it on a medium flame till it becomes brown in colour.
  4. Let it cool for 5 minutes.
  5. Now take milk solids, dessicated coconut, powdered sugar, dry fruits and mix it well and prepare the filling.
  6. You have 2 kinds of dough. One is plain dough and the other is red in colour.
  7. Make separate rotis with the two kinds of dough.
  8. Run the knife to get long strips of the roti. (Do this to both the rotis)
  9. For a mesh by placing the cut strips of the roti (As seen in the image). Keep aside.
  10. Make another plain roti and put the prepared filling on it. Place the prepared mat on this and press it from all sides.
  11. Heat the pan and cook properly from both the sides. Apply ample butter.
  12. Serve hot.

Reviews (2)  

How would you rate this recipe? Please add a star rating before submitting your review.

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Karmjit Bhatia
Oct-20-2016
Karmjit Bhatia   Oct-20-2016

looks very tempting....

Anuradha sharma
Sep-27-2016
Anuradha sharma   Sep-27-2016

wow! The precision with which you have made the mat is excellent work, true art

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